Applewood Bacon Burger

Ingredients:

One package of Applewood chips

1 pound of hamburger meat

One package of bacon

¼ cup of favorite barbecue sauce

One Granny Smith apple, diced

Instructions:

Soak Applewood chips in water for at least 30 minutes

While chips are soaking, prepare burger patties by mixing diced apples and barbecue sauce together with ground beef and separate into four equal patties

Preheat grill to medium high heat

Cook bacon on grill for 15 minutes to desired crispiness and set aside

Sprinkle wood chips over heating element

Cook burger patties on the grill for approximately ten minutes, flip, and cook for another five minutes to desired level of doneness